“Having Chef Ryan prepare a meal for us was an all-around wonderful experience. Our hosts were able to act like guests, and the food was great. I expected to feel strange about having someone cook for me, but Chef Ryan made it comfortable and pleasant, and he kept us from feeling awkward at all. I recommend his services very highly."
Joanne Magliozzi Boston, MA
Chef/Owner:
Ryan Redmond
ryanredmond@gmail.com
617.458.1577
Somerville, MA
Chef
Ryan
Chef Ryan Redmond is a highly skilled chef who holds a Professional Chef Degree from the Cambridge School of Culinary Arts, from which he was graduated with high honors in 2006.
In addition to experience cooking in the restaurant industry in the
Boston area, he has taught cooking to children and adults and
frequently writes about food, culture and society for his online weblog
publication, Make Lunch Not War.
As a longtime educator – he has taught the social sciences, literature and writing at the high school and middle school level for just under a decade – Chef Ryan brings a unique skill and thirst for engaged, compelling teaching to his interactive dinner parties.
Photo Credit: Jen Dadagian